With fall right around the corner, I can’t help but start to have food fantasies about pumpkin flavored everything. Pumpkin lattes, pumpkin pie, and delicious pumpkin bread. So let’s all take a moment to thank the food gods for this tasty treat I’m about to share with you:
A pumpkin bread with chocolate chips in it!
This recipe is an easy way to welcome back the cooler seasons. It’s a spicy/sweet bread that can be eaten for a snack, for dessert, or even for breakfast. If you bring this pumpkin bread with you to work for lunch, you will be the envy of everyone with a boring bag of chips.
Enjoy!
(Photos courtesy of The Kitchen Shoot)
